Lovely red pepper jam--I always triple the recipe. Add hot sauce or cayenne according to taste.
Serving Size: 1 (173) g
Servings Per Recipe: 6
Calories: 288.9
Calories from Fat 3 g 1 %
Total Fat 0.4 g 0 %
Saturated Fat 0.1 g 0 %
Cholesterol 0 mg 0 %
Sodium 2329.2 mg 97 %
Total Carbohydrate 73.8 g 24 %
Dietary Fiber 2.4 g 9 %
Sugars 71.6 g 286 %
Protein 1.2 g 2 %