Pesto Scrambled Eggs

Submitted by Ang11002

"I just made this up this morning and it turned out to be so yummy that I had to post it!"

 

• Ready In: 10mins
• Ingredients: 3
• Serves: 1-2

ingredients

• 3 large eggs
• 1⁄4 cup pesto sauce
• 1 tablespoon margarine or 1 tablespoon butter

directions

1. Melt margarine/butter in pan.
2. Crack eggs and scramble, stirring.
3. Add pesto sauce and continue stirring until cooked through, about 2-3 minutes.

Reviews

[seal angel]

This was ok! Herby!!! I put a splash of milk, garlic salt, and pepper and scrambeled.

 

[I'mPat]

I scaled back for 2 eggs and used about a tablespoon of pesto, the only change I would make is to beat the eggs and pesto in a bowl together first and then cook cup in the fry pan but otherwise I very much enjoyed with a slice of wholemeal/wholegrain toast.

 

[sclark]

SOOO good, I don't think I'll ever be able to eat plain eggs again. Thanks for the recipe! =)

 

[lindsey.k.bell]

I loved these! I don't like eggs, but I love pesto. This recipe created a way for me to eat eggs!

 

[mydesigirl]

These were fantastic Ang!! I love pesto. :) I only used 2 eggs and PAM cooking spray instead of butter so I could cut some fat/calories. Thanks so much for posting!!