Hawaiian Sandwiches

READY IN: 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place bacon in a large, deep skillet.
  • Cook over medium high heat until evenly brown.
  • Drain and set aside.
  • Place 8 slices of toast on a baking sheet.
  • Place a slice of pineapple, two slices of bacon and a slice of cheese on each. Broil until cheese is melted.
  • Serve hot.
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