Glazed Carrots

Recipe by Doreen Randal
READY IN:
YIELD: 1 batch
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook the carrots until tender.
  • Melt the butter and add the other ingredients.
  • Heat, stirring until sugar has dissolved and glaze is hot. Add the drained carrots and turn them to coat. Cheers Doreen, Doreen Randal, Wanganui.
  • New Zealand.
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