Honey Glazed Carrots

Honey Glazed Carrots created by Parsley

Ready In:
35mins
Serves:
Units:

ingredients

directions

  • Steam the carrots until tender.
  • Cook the remaining ingredients in a large non-stick frying pan stirring constantly until boiling and bubbly.
  • Add the carrots and cook over low heat for several minutes stirring as required until carrots are glazed.
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  1. Chef Doozer
    I thought these were tasty little veggies. :) My family thought they were a bit on the sweet side so I'll probably decrease the honey next time. It was the first time I tried glazed carrots. I steamed them to the consistency we like. Thanks for posting.
    Reply
  2. jnpj7468
    This was quick, easy, and yummy. I just used whole steamed baby carrots. These will be a regular now. Thanks!
    Reply
  3. PugGrannie
    Easy and delicious. Liked the idea of using honey as a sweetener instead of the brown sugar that I usually use. My family enjoyed, so I will be making these again.
    Reply
  4. Parsley
    Honey Glazed Carrots Created by Parsley
    Reply
  5. Parsley
    This is a yummy side dish that is quick to make. Nice and sweet, but not too sweet. I halved the recipe and added ground black pepper. I'll make these again, thanx!
    Reply
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