Fresh Pear and Apple Pie

Recipe by Dannygirl
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees
  • apples and pears.
  • Place in large bowl and toss with lime juice.
  • Combine brown sugar, cornstarch, cinnamon and nutmeg in small bowl.
  • Toss with apple and pear slices until coated.
  • Turn into a 9x1-1/2 inch deep dish pie plate.
  • Dot with butter.
  • Roll out pastry for top crust.
  • Cut slits to vent steam during baking and place over filling.
  • Seal and flute edges.
  • Bake at 350 degrees for 45 to 50 minutes or until crust is lightly browned.
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