Simple Fresh Pear Ice

Recipe by gailanng
READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 7
    cups pears, fully ripe, peeled, cored and cut-up (about 3 1/2 pounds or 14 medium)
  • 23
    cup sugar
  • 12
    teaspoon almond extract
  • 1
    tablespoon lemon juice
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DIRECTIONS

  • Microwave pear pieces (covered at high power) for 10 minutes or until tender; stirring once. Cool slightly; do not drain.
  • Process in food processor the pears, cooking liquid, sugar, extract and lemon juice until smooth.
  • Pour into freezer-proof container and freeze until almost firm.
  • Transfer to chilled bowl; beat with electric mixer until smooth.
  • Return to pan; cover and freeze.
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