Chile Cheese Cornbread in a Jiffy

Recipe by Alskann
READY IN: 30mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400 degrees.
  • Grease a 9x9 square baking dish. (I use stoneware).
  • Combine all ingredients together in a large mixing bowl. Mix well.
  • Pour into prepared baking dish.
  • You can top with a little extra cheese, if desired.
  • Bake 25 minutes at 400 degrees or until golden brown.
  • Serve warm with butter.
  • This can also be made in muffin tins.
  • Variation: Add crumbled crisp bacon and 1/2 cup sour cream.
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