Delicious Broccoli Jiffy Cornbread
photo by SashasMommy
- Ready In:
- Preheat oven to 425 degrees Fahrenheit.
- Mix all ingredients together well.
- Grease a 8x8 pan, I use Pam.
- Pour into prepared pan.
- Bake@ 425 degrees Fahrenheit for 40 minutes or until bread is pulling away from side of pan.
- Let sit for 15 minutes until cutting.
Questions & Replies
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I made this for my parents and Dad loved it! Mom really liked it but thought it was a bit too sweet so I told her it could probably be made with the "Corn Kits" cornbread mix which contains no sugar (she's diabetic so tends to like things less sweet than Dad does). However, this was a great recipe in my opinion and I will make it again. I tried this again with Corn Kit mix with 1 Tbsp of sugar added and it was very very good. Made a third time with the Corn Kit and sugar, divided the batter in half, put chopped jalapenos in half the batter for Dad and I and it was also very very good that way! This is on my regular rotation of sides to prepare. Love it!
This recipe was simply marvelous! I made it for my mother after my father wined about how he HAD to have McDonalds, she wont touch fast food with a ten foot pole and I know the kind of food she likes and I had just added this recipe to my cookbook...so I told her I would make her something if she stopped at the store and it was well worth it! Her comment after taking one bite was, "this is my kind of food". Thank you for sharing a great recipe!