Apple Cinnamon Pancakes

Recipe by Sam 3
READY IN: 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl, combine flours, baking powder, cinnamon and salt.
  • In a separate bowl, whisk together eggs, milk, melted butter and brown sugar, pour over dry ingredients and add apples.
  • Stir gently just until combines (a few lumps should remain).
  • In a large non-stick pan over medium heat, melt a thin layer of butter or use cooking spray.
  • Scoop about 1/3 cup batter per pancake into pan.
  • Cook for 2 minutes or until bubbles break but do not fill in, turn and cook 1-2 minutes longer or until golden and puffed.
  • Repeat with remaining batter.
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