This is a recipe from Weight Watchers that I thought I'd try.
Serving Size: 1 (69) g
Servings Per Recipe: 10
Calories: 106.3
Calories from Fat 20 g 19 %
Total Fat 2.2 g 3 %
Saturated Fat 0.5 g 2 %
Cholesterol 22.1 mg 7 %
Sodium 195.6 mg 8 %
Total Carbohydrate 18.3 g 6 %
Dietary Fiber 0.8 g 3 %
Sugars 4.5 g 17 %
Protein 3.1 g 6 %