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Save the oven for the bird! Round out your meal with these quick-prep side dishes that come together easily on the stovetop or in the slow cooker. Plus, see 50+ more classic Thanksgiving sides »
"This has done it! Brussels sprouts aren't my favorite, but I gave them another chance. Now, I love and crave these sprouts all the time. Leave garlic in the pan and let the sprouts get golden and simply mouthwatering." -DonnaGet the Recipe