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1/7 Photos of Zuppa Di Pesce, Cioppino, or Fish Stew
Whatever you may call it this Italian named fish stew or soup or as Rachael Ray would say "Stoup." You can use any kind of white fish your fish monger has fresh like cod (my favorite), catfish, flounder then add some shell fish seasonings and soup it is.
Units: US | Metric
Serving Size: 1 (306 g)
Servings Per Recipe: 15
The following items or measurements are not included:
lemons, zest of