Zucchini Quiche

• Total Time: 1 hrs 5 mins
• Prep Time: 30 mins
• Cook Time: 35 mins

Ingredients:

Servings: 8

• 1 ½ lbs zucchini , grated and well drained
• 1 medium onion , chopped fine
• ½ lb sharp cheddar cheese , grated
• ¼ lb swiss cheese , grated
• 4 eggs , beaten
• ½ cup half-and-half
• 1 tablespoon flour
• ¼ teaspoon salt
• black pepper

Directions:

1. Saute onion in butter until golden.
2. Mix cheese with zucchini and onion.
3. Add the remaining ingredients, Mix well.
4. Pour into a 9-inch greased pie plate. (No crust needed!)
5. Bake at 350 degrees for about 30-35 minutes or until center is set.
6. Serve with a salad for a light meal.

Reviews

[Cheryl E]

It didn't last very long. The family loved it! It was a way to get them to eat zucchini.....

[Beverly Carson]

Wow !!! This was great. I have been looking for a recipe that tasted like a quiche I had many years ago....I think i finally found it. Great crowd pleaser for dinner. My compliments to the chef!!!

[Calvin Staples]

This sounds to me very similar to a recipe tha I have used for many years.Mine also includes sliced mushrooms,sliced tomatoes and chopped bacon, leaving the bacon out to make it nicer for non meat-eaters.