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    You are in: Home / Recipes / White Bean Green Chili With Ground Pork Recipe
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    White Bean Green Chili With Ground Pork

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 30 mins

    30 mins

    6 hrs

    p00gJr's Note:

    I love white chili, I love green chiles, and I love ground pork - so I created this crockpot recipe to combine all flavors!

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    Serves: 6



    Units: US | Metric


    1. 1
      Brown ground pork and strain grease (although when I've been in a hurry, I've skipped this step and put it in the crock pot raw and it didn't ultimately hurt the flavor at all).
    2. 2
      Rinse and strain beans
    3. 3
      Combine all ingredients in crockpot, adding however much water the bag of beans directs (include the chicken broth in this measurement)
    4. 4
      *Note - you can use canned green chiles (if so, use about 3 cans) or fresh Hatch green chiles, when in season!
    5. 5
      Stir ingredients, set crockpot to high, let simmer on high for about 30 minutes.
    6. 6
      Turn crockpot to low, let cook as long as needed, I usually do about 8 hours, although it'd be ready to eat around 6 hours.

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    Ratings & Reviews:

    • on March 23, 2014


      Great New Mexico like flavor! I was in a hurry and used 2 cans of white beans and cut down the cooking time. Thought I was on a weekend trip to Taos! This recipe is a definite keeper.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for White Bean Green Chili With Ground Pork

    Serving Size: 1 (247 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 331.1
    Calories from Fat 154
    Total Fat 17.2 g
    Saturated Fat 6.1 g
    Cholesterol 54.5 mg
    Sodium 586.9 mg
    Total Carbohydrate 24.5 g
    Dietary Fiber 5.7 g
    Sugars 2.9 g
    Protein 20.9 g

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