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    You are in: Home / Recipes / White Bean and Pasta Soup With Sun-Dried Tomatoes Recipe
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    White Bean and Pasta Soup With Sun-Dried Tomatoes

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 55 mins

    25 mins

    1 hr 30 mins

    Babs in Toyland's Note:

    I have been making this recipe for so many years I cannot remember where it came from, but it is my favorite soup in the winter. It is delicious and my entire family loves it.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Soak beans overnight in enough water to cover by 3 inches.
    2. 2
      Heat oil in a large heavy soup pot over medium heat.
    3. 3
      Add onions, carrots, fennel, garlic, pepper flakes and bay leaves.
    4. 4
      Cover and cook until onions are tender, stirring occasionally, about 10 minutes.
    5. 5
      Add beans and 7 cups stock.
    6. 6
      Increase heat and bring to boil.
    7. 7
      Reduce heat, cover partially and simmer until beans are tender, about 1 hour, 15 minutes.
    8. 8
      (Can be made one day ahead and cover and refrigerate at this point).
    9. 9
      Bring to a simmer before continuing.
    10. 10
      Add pasta and tomatoes to soup.
    11. 11
      Cover partially and simmer until beans and pasta are very tender, adding up to 1 cup stock if too thick, about 15 minutes.
    12. 12
      Add parsley.
    13. 13
      Taste and adjust seasonings with salt.
    14. 14
      Discard bay leaves.
    15. 15
      Ladle soup into bowls.
    16. 16
      Serve, passing cheese seperately.

    Ratings & Reviews:

    • on November 19, 2001

      55

      I added 1 1/2 cups of diced tasso but you could use pancetta or even ham or bacon. It gave it a richness of flavor. I also recommend getting a good parmasan cheese like regianno, not the already grated kind. We loved it! This will become one of my staple winter soups.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 30, 2001

      55

      I substitute whole wheat bow tie pasta to increase fiber. This is delicious.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 03, 2001

      55

      This is the most wonderful soup that we've had in a long while. It's so flavorful. I add a little smoked bacon to it. I gave it to several people and the comments were the same. You have a winner here! Happyclip

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)

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    Nutritional Facts for White Bean and Pasta Soup With Sun-Dried Tomatoes

    Serving Size: 1 (491 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 500.2
     
    Calories from Fat 135
    27%
    Total Fat 15.1 g
    23%
    Saturated Fat 2.8 g
    14%
    Cholesterol 41.5 mg
    13%
    Sodium 587.0 mg
    24%
    Total Carbohydrate 69.4 g
    23%
    Dietary Fiber 8.7 g
    35%
    Sugars 11.4 g
    45%
    Protein 23.0 g
    46%

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