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    You are in: Home / Recipes / Weight Watchers Twice Baked Garlic Potatoes Recipe
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    Weight Watchers Twice Baked Garlic Potatoes

    Weight Watchers Twice Baked Garlic Potatoes. Photo by TeresaS

    1/1 Photo of Weight Watchers Twice Baked Garlic Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    20 mins

    1 hr

    Schpeen's Note:

    I got this from WW Simply the Best cookbook. 3 points per serving. I find it easiest to make a batch to store in fridge and then complete the 'second' baking just before dinner.

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    Units: US | Metric


    1. 1
      preheat oven to 425°F.
    2. 2
      Pierce potatoes with fork several times and place on baking sheet. Wrap garlic in foil and place alongside the potatoes. Bake until potatoes are tender and garlic is softened and brown about 50 - 60 minutes. Let cool about 15 minutes until comfortable to handle.
    3. 3
      Halve the potatoes lengthwise and scoop the pulp into a bowl leaving skins intact.
    4. 4
      Cut the garlic bulb in half squeeze out the pulp and add to the potato. Add broth, sour cream and pepper. Stir and mash with fork to desired consistency. Spoon mixture back into potato skins and sprinkle with cheese and paprika.
    5. 5
      Return to baking sheet and heat until warmed through about 15 minutes.

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    Ratings & Reviews:

    • on June 27, 2009

      Just wanted to point out that this recipe is posted in the vegetarian section, yet contains chicken broth.

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    • on August 03, 2008

      I made just regular mashed potatoes with these ingredients and they were great! Very garlicky.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 11, 2008


      We liked this, next time I would add even more garlic. Possibly some seasoning salt. It seemed to lack something. This really needs to be spiced up a bit. Thanks Schpeen for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Weight Watchers Twice Baked Garlic Potatoes

    Serving Size: 1 (112 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 101.4
    Calories from Fat 11
    Total Fat 1.2 g
    Saturated Fat 0.7 g
    Cholesterol 4.1 mg
    Sodium 67.4 mg
    Total Carbohydrate 19.1 g
    Dietary Fiber 1.4 g
    Sugars 1.8 g
    Protein 3.9 g

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