Garlic Potatoes

Recipe by Miss Erin C.
READY IN: 28mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 425.
  • Wash potatoes, cut into slices 3/8" thick.
  • Wash potato slices again to remove starch, drain.
  • Place potatoes in bowl, add garlic butter, salt, pepper, and all but 2 Tbls parmesan cheese.
  • Mix well.
  • Arrange in single layer in baking pan, sprinkle with remaining parmesan over top Bake 15-18 minutes.
  • Potatoes should be golden brown and cooked tender with a slightly crisp exterior.
  • For butter:Combine butter and garlic in sauce pan, melt butter.
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