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    You are in: Home / Recipes / The Best Oyster Dressing Recipe
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    The Best Oyster Dressing

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    30 mins

    30 mins

    Gloria 15x's Note:

    The title says it all. This is wonderful.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt butter in a skillet. Saute onions and celery until transparent.
    2. 2
      Soak the bread in water. Drain and squeeze water out of bread. Tear into small pieces and add to onion mixture.
    3. 3
      Add egg, parsley and oysters.
    4. 4
      Season with salt, pepper and spices.
    5. 5
      Simmer until oysters begin to curl.
    6. 6
      If the mixture is soggy, add bread crumbs; it should be very moist but there should be no excess liquid.
    7. 7
      Turn into a 2 qt casserole.
    8. 8
      Dot with butter.
    9. 9
      Bake 350 degrees for about 30 minutes.

    Ratings & Reviews:

    • on November 23, 2007

      45

      This was really good. I thought the oyster taste was a little strong, so next time I will double the recipe but leave the oysters as is. This was nice and moist. Not too dry at all! Thanks for the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for The Best Oyster Dressing

    Serving Size: 1 (293 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 413.1
     
    Calories from Fat 249
    60%
    Total Fat 27.7 g
    42%
    Saturated Fat 15.7 g
    78%
    Cholesterol 170.5 mg
    56%
    Sodium 481.1 mg
    20%
    Total Carbohydrate 26.2 g
    8%
    Dietary Fiber 1.8 g
    7%
    Sugars 4.5 g
    18%
    Protein 15.2 g
    30%

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