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    You are in: Home / Recipes / Sweet and Spicy Apple-Mustard Pork Chops Recipe
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    Sweet and Spicy Apple-Mustard Pork Chops

    Sweet and Spicy Apple-Mustard Pork Chops. Photo by Winnipeg *Mel*

    1/2 Photos of Sweet and Spicy Apple-Mustard Pork Chops

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Winnipeg *Mel*'s Note:

    I adopted this recipe from Zaar in Feb/05. It is quite simple to make and can easily be doubled to serve a large group. It has a very delicious and tangy flavor. The origional recipe is from "Crazy Plates".

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large nonstick skillet sprayed with nonstick spray, cook pork chops over medium-high heat until browned on both sides.
    2. 2
      Combine apple butter, mustard, cumin, salt and pepper.
    3. 3
      Spoon over pork chops.
    4. 4
      Reduce heat, cover, and cook until meat is just slightly pink in the middle, about 10 minutes.
    5. 5
      Remove chops and keep warm.
    6. 6
      Leave sauce in skillet.
    7. 7
      Add apples, onions and vinegar to skillet.
    8. 8
      Stir.
    9. 9
      Cover and cook over medium-high heat for 5 minutes, until apples and onions are tender.
    10. 10
      Spoon apple mixture over warm pork chops and serve.

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    Ratings & Reviews:

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    Nutritional Facts for Sweet and Spicy Apple-Mustard Pork Chops

    Serving Size: 1 (238 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 308.6
     
    Calories from Fat 90
    29%
    Total Fat 10.0 g
    15%
    Saturated Fat 3.4 g
    17%
    Cholesterol 92.9 mg
    30%
    Sodium 188.5 mg
    7%
    Total Carbohydrate 22.7 g
    7%
    Dietary Fiber 1.9 g
    7%
    Sugars 17.7 g
    71%
    Protein 30.4 g
    60%

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