Sweet and Sour Crock Pot Chicken

READY IN: 8hrs 10mins
Recipe by Audrey M

I love this recipe because of the ease of one pot cooking. I use my 5 quart Rival Slow Cooker for this recipe.

Top Review by Peter J

This was superb! The chicken had a nice texture on the outside and was super tender on the inside, while the sauce was great over the rice. The only change I made was to use around 50% more vegetables.

Ingredients Nutrition


  1. Put vegetables in bottom of crock pot. Sprinkle the quick cooking tapioca over the vegetables.
  2. Place chicken on top.
  3. Combine all other ingredients except cooked rice into a small mixing bowl; blend well. Pour over chicken.
  4. Cover and cook on Low for 8 to 10 hours.
  5. Before serving, make rice. Serve Sweet and Sour Chicken over cooked rice.
  6. Leftovers can be reheated in the microwave.

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