Crock Pot Sweet and Sour Chicken

READY IN: 7hrs 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In the bottom of your crock pot put the onions, Sweet Pepper, Celery, Mushrooms with their liquid, Pineapple, and Jalapenos.
  • Place the skinned chicken pieces on top.
  • Mix together the soup, Ketchup, Brown Sugar, Vinegar, Garlic, ginger and Teriaki sauce.
  • Mix well and pour it over the chicken.
  • Turn Crock Pot on low and cook for 6 hours.
  • Mix the corn starch with 1/2 cup cold water, mix well and stir it into the sauce in the crock pot, continue cooking for 1 more hour.
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