Stir Fry Vegetables With Cashews

READY IN: 20mins
Recipe by Chef Decadent1

This is a great served along with Japanese Mum's Chicken.

Top Review by Bergy

Delicious recipe. The cashews add a lovely flavor to the recipe - I didn't have any sesame seeds but will make this again and will be sure to have them on hand.. I used fresh grated ginger. This recipe partnered with Sichuan Chicken made a very tasty Sunday dinner. Thanks for posting

Ingredients Nutrition


  1. Stir broth into cornstarch in a small bowl.Add soy sauce, sugar and salt. Stir & set aside.
  2. Heat wok or large frying pan on Medium-high heat until very hot. Add cooking oil. Add brocoli,carrots, celery and onion. Stir fry until tender crips approx 10 minute Add cashews and toss a minute longer. Stir in broth mixture for approximately 2-3 minutes stirring constantly until thickened. Serve topped with roasted sesame seeds and additional cashews if desired.

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