Oriental Stir Fry Vegetables With Oyster Sauce

"This is a real favourite vegetable dish at my parties. I make salads or stir fried vegetables for every party and they are usually well recd. From the Readers Digest cookbook."
 
Oriental Stir Fry Vegetables With Oyster Sauce created by Derf2440
Ready In:
35mins
Ingredients:
16
Serves:
4
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ingredients

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directions

  • Prepare the vegetables.
  • Heat the vegetable oil and the sesame oil in a wok.
  • Add the garlic and stir fry a minute Add the remaining vegetables except the bean sprouts and add the oyster sauce too.
  • Stir fry for 3-4 minutes Add the remaining ingredients including the bean sprouts but excluding the lime juice and stir to mix well for another 2-3 minutes.
  • Sprinkle the lime juice and check the seasonings add more if reqd.
  • Serve immediately.

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  1. danita_313
    This was very tasty! I loved it will make it often, thank you for sharing this recipe.
     
  2. Bobbi b.
    What if I use frozen vegetables?
     
  3. jbenjamin5
    I used veggies that I had, great flavor for sauce, will make this many more times! Thanks
     
  4. adopt a greyhound
    Great Veggie. I served it with Recipe #288933. Great light meal for a hot day.
     
  5. Derf2440
    Oriental Stir Fry Vegetables With Oyster Sauce Created by Derf2440

RECIPE SUBMITTED BY

<p>Am an avid baker and love cooking too. Live in Mumbai, India.</p>
 
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