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    You are in: Home / Recipes / Shrimp Stuffed Poblano Peppers Recipe
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    Shrimp Stuffed Poblano Peppers

    Total Time:

    Prep Time:

    Cook Time:

    26 mins

    20 mins

    6 mins

    threeovens's Note:

    I read somewhere that Americans seem to love any type of stuffed food. This recipe is poblano peppers stuffed with shrimp and cheese.

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    Ingredients:

    Serves: 4

    Yield:

    stuffed ...

    Units: US | Metric

    Directions:

    1. 1
      Cut the tops off the poblano peppers and reserve; remove seeds.
    2. 2
      Heat oil in a large skillet over medium high heat; season shrimp with 1/4 teaspoon salt.
    3. 3
      Cook shrimp in the skillet for 3 minutes; remove and set aside.
    4. 4
      Add garlic to skillet and cook 30 seconds, stirring to prevent browning.
    5. 5
      Sprinkle flour and cayenne in skillet; cook 1 minute, stirring.
    6. 6
      Whisk in half and half.
    7. 7
      Whisk in 1/2 cup of milk; cook 1 minute.
    8. 8
      Remove skillet from heat and add 1/4 teaspoon salt and cheese.
    9. 9
      Measure 1/3 of cheese mixture and place in a bowl; add red pepper, shrimp, cilantro, and lime juice; toss.
    10. 10
      Spoon about 6 tablespoons of shrimp mixture into each pepper; set aside.
    11. 11
      Stir 1/4 cup of milk into cheese still in skillet to thin out.
    12. 12
      Spoon 3 tablespoons thinned out cheese mixture onto each of 4 serving plates.
    13. 13
      Top with 2 stuffed peppers, with tops, on each plate.
    14. 14
      Serve warm or room temperature.

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    Ratings & Reviews:

    • on January 18, 2010

      55

      Great! I used this also to make quesadillas. Loved it and will make often.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 17, 2010

      45

      Made these for my DH yesterday. I broiled the poblanos and peeled the skins before stuffing. Otherwise, I think the peppers might have been too tough. The finished product was great. He will want me to make these for the next game.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Shrimp Stuffed Poblano Peppers

    Serving Size: 1 (270 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 455.0
     
    Calories from Fat 216
    47%
    Total Fat 24.0 g
    37%
    Saturated Fat 9.4 g
    47%
    Cholesterol 216.3 mg
    72%
    Sodium 662.3 mg
    27%
    Total Carbohydrate 27.4 g
    9%
    Dietary Fiber 7.5 g
    30%
    Sugars 1.6 g
    6%
    Protein 35.4 g
    70%

    The following items or measurements are not included:

    roasted red peppers

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