Add a Recipe
One Dish Meal
Turkey Stuffed Poblano Chile Peppers
This recipe came from a Pillsbury Cook off in 2002.I have made it several times, and it's good!
Join In Now
Join the conversation!
nonstick cooking spray
(1 1/4 ounce) package taco seasoning mix
(15 ounce) can
, drained & rinsed
(11 ounce) can mexicorn
ounces shredded Mexican blend cheese
(4 1/2 ounce) can chopped
(14 1/2 ounce) can
, undrained and chopped
Heat oven to 350.
Spray 13x9 (3qt.) with cooking spray.
Cut opening in one side of each chile.
Carefully remove seeds and membranes, leaving top stem intact; rinse and drain well.
Spray large skillet with cooking spray.
Add ground turkey; cook over medium-high heat for 7 minutes or until no longer pink and thoroughly cooked, stiring frequently.
Add taco seasoning, and beans, corn and 1 cup cheese; mix well.
With small spoon, stuff chiles with turkey mixture.
Place in baking dish.
Lightly spray tops of chiles with cooking spray.
In a small bowl, combine tomatoes and green chiles; mix well.
Pour over stuffed chiles in baking dish.
Bake at 350 for 30-40 minutes or until chiles are tender.
Sprinkle with remaining 1 cup cheese.
Bake an additional 3 minutes or until cheese is melted.
Submit a Recipe Correction
YOU'LL ALSO LOVE
Our 75 Top-Rated Recipes of All Tim...
42 Best Grilled Main Dishes
Our 57 Top Shrimp Recipes
50 Top Celebrity Recipes
View All Recipes