Shrimp and Pasta Salad

READY IN: 25mins
Recipe by boerbabe

A quick and simple cold salad for summer. Measurements for mayo and Italian dressing are approximate- adjust amounts to your taste.

Top Review by Linky

This was a hit at a pot luck luncheon. I did add some finely chopped celery, sweet onion and orange pepper, otherwise I'd have given 5 stars. It just seems to need a little added crunch!
made for PAC Spring 2012

Ingredients Nutrition


  1. Cook pasta and let cool.
  2. Cut the tails off the shrimp and cut into bite sized pieces. I cut them in half.
  3. Mix pasta, mayonnaise, salad dressing and shrimp.
  4. Put in refrigerator to chill before serving.

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