Pasta Salad W/Feta and Cherry Tomatoes

Recipe by Deantini
READY IN: 30mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook pasta al dente and drain.
  • Blend olive oil, garlic, balsamic vinegar, jam, salt and pepper until smooth; set aside.
  • In large bowl mix green onions, carrot, tomatoes, cucumber; stir well.
  • Add pasta and stir.
  • Add feta and parsley and stir.
  • Add dressing, mix and serve.
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