Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Salmon Cakes Recipe
    Lost? Site Map

    Salmon Cakes

    Salmon Cakes. Photo by Sharlene~W

    1/1 Photo of Salmon Cakes

    Total Time:

    Prep Time:

    Cook Time:

    44 mins

    10 mins

    34 mins

    Sharlene~W's Note:

    From Cuisine at Home. This was so easy to make and on the table in no time. Great with a splash of lemon. I serve it with steamed broccoli and baked sweet potatoes.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Process the first 9 ingredients in a food processor until the vegetables are minced.
    2. 2
      Combine the salmon with the vegetable mixture, then form it into 8 cakes on a parchment-lined baking sheet using a 1/3-cup measure. Lightly press into 1-inch thick patties, cover, and chill for 30 minutes. Preheat oven to 400°.
    3. 3
      Heat the oil in an ovenproof sauté pan over medium-high. Add cakes and fry for 2 minutes per side, or until browned. Transfer pan to the oven and cook cakes through, 2-4 minutes.
    4. 4
      Serving size: 2 cakes. 292 cal, 45% from fat; 15g total fat; 13g carb; 645mg sodium; 1g fiber; 26g protein.

    Browse Our Top Saltwater Fish Recipes

    Ratings & Reviews:

    • on May 04, 2008


      Very easy and tasty. I had some ground salmon and was looking for a recipe that didn't have any mayo in it I will make these again!

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Salmon Cakes

    Serving Size: 1 (188 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 310.7
    Calories from Fat 109
    Total Fat 12.2 g
    Saturated Fat 1.8 g
    Cholesterol 58.9 mg
    Sodium 827.6 mg
    Total Carbohydrate 21.4 g
    Dietary Fiber 1.6 g
    Sugars 2.5 g
    Protein 27.3 g

    Ideas from


    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.


    Over 475,000 Recipes Network of Sites