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    You are in: Home / Recipes / Rayes Awesome Rice Salad Recipe
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    Rayes Awesome Rice Salad

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Kerena's Note:

    My dear friend Raye made this last year at our Annual Memorial Day Weekend gathering and I fell in love with it. I have made it since and gotten rave reviews. This recipe doubles easily. I like it even better the second day when the dressing has had a chance to absorb into the rice and veggies. I leave the olives out.

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    Ingredients:

    Serves: 6-8

    Yield:

    bowl

    Units: US | Metric

    Directions:

    1. 1
      Pour 1/2 of a bottle of dressing over the hot rice and set aside to cool while you prep the vegetables.
    2. 2
      Break up rice with your hands and mix in the prepped vegetables. Add remainder of first bottle of dressing.
    3. 3
      Let sit until at room temperature. Add more dressing as needed so rice salad is moist not too dry.
    4. 4
      It may be served at room temperature or cold.
    5. 5
      Store in the refrigerator.

    Browse Our Top White Rice Recipes

    Ratings & Reviews:

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    Nutritional Facts for Rayes Awesome Rice Salad

    Serving Size: 1 (170 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 259.7
     
    Calories from Fat 29
    11%
    Total Fat 3.3 g
    5%
    Saturated Fat 0.4 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 204.0 mg
    8%
    Total Carbohydrate 52.7 g
    17%
    Dietary Fiber 4.0 g
    16%
    Sugars 10.6 g
    42%
    Protein 5.4 g
    10%

    The following items or measurements are not included:

    Bernsteins cheese fantastico salad dressing

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