Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Raspberry Streusel Muffins (The Silver Palate) Recipe
    Lost? Site Map

    Raspberry Streusel Muffins (The Silver Palate)

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    blucoat's Note:

    These are really delicious and beautiful muffins from, "The Silver Palate Good Times Cookbook", by Julee Rosso, Sheila Lukins, and Sarah Leah Chase. The pecan streusel topping and the lemon glaze makes them extra-special. You can substitute blueberries for the raspberries.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    muffins

    Units: US | Metric

    For batter

    For streusel topping

    For glaze

    Directions:

    1. 1
      Preheat oven to 350°F and line 12 muffin cups with paper liners.
    2. 2
      To make the muffin batter, sift the flour, granulated sugar, brown sugar, baking powder, salt and cinnamon together into a medium-size mixing bowl and make a well in the center.
    3. 3
      Place the egg, melted butter and milk in the well. Stir with a wooden spoon just until ingredients are combined. Quickly stir in the raspberries and lemon zest. Fill each muffin cup three-fourths full with the batter.
    4. 4
      To make the streusel topping, combine the pecans, brown sugar, flour, cinnamon and lemon zest in a small bowl. Pour in the melted butter and stir to combine. Sprinkle this mixture evenly over the top of each muffin.
    5. 5
      Bake until nicely browned and firm, 20 to 25 minutes.
    6. 6
      To make the glaze, mix the sugar and lemon juice. Drizzle over the warm muffins with a spoon. Serve the muffins warm.

    Ratings & Reviews:

    • on August 03, 2013

      55

      Wonderful muffins but had one fresh from the oven and it fell apart. I'm hoping they are better once they cool off. I used blueberries and almonds in the streusel. Hard to find pecans except during the holidays.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 02, 2013

      55

      Love this recipe. It always got raves when I baked breakfast breads at a boutique hotel.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Raspberry Streusel Muffins (The Silver Palate)

    Serving Size: 1 (1052 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 291.0
     
    Calories from Fat 125
    43%
    Total Fat 13.9 g
    21%
    Saturated Fat 6.7 g
    33%
    Cholesterol 44.4 mg
    14%
    Sodium 127.1 mg
    5%
    Total Carbohydrate 39.7 g
    13%
    Dietary Fiber 2.0 g
    8%
    Sugars 23.1 g
    92%
    Protein 3.4 g
    6%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes