Pork Chop and Corn Stuffing Bake

Total Time
40mins
Prep
10 mins
Cook
30 mins

This is quick and easy . . . add a veggie and dinner's ready!

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Ingredients

Nutrition

Directions

  1. Mix stuffing, soup, corn, onion and celery and spoon into a greased 9" pie plate.
  2. Top with pork chops.
  3. Mix sugar and mustard and spoon over chops.
  4. Bake at 400 degrees for 30 minutes.