Chicken Stuffing Bake

Name: Chicken Stuffing Bake
Prep time: 25 min
Cook time: 25 min
Total time: 50 min
Yield: 8 serving(s)
Ingredients: 1 (10 3/4 ounce) can cream of mushroom soup, undiluted; 1 cup milk; 1 (6 ounce) package seasoned stuffing mix; 2 cups cubed cooked chicken breasts; 2 cups fresh broccoli florets, cooked; 2 celery ribs, finely chopped; 1 1/2 cups shredded swiss cheese, divided

(1)

Recipe by ratherbeswimmin

A good casserole for when you don't have much time but want to feed your family a "home-cooked" meal.

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READY IN: 50mins

SERVES: 8

UNITS: US

INGREDIENTS

Nutrition

1

(10 3/4 ounce) can cream of mushroom soup, undiluted
1

cup milk
1

(6 ounce) package seasoned stuffing mix
2

cups cubed cooked chicken breasts
2

cups fresh broccoli florets, cooked
2

celery ribs, finely chopped
1 ¹⁄₂

cups shredded swiss cheese, divided

DIRECTIONS

In a mixing bowl, add the soup and milk; stir to combine.
Add the stuffing mix and its seasoning packet, chicken, broccoli, celery, and 1 cup cheese; stir to combine.
Spoon into a greased 13x9 inch baking dish.
Bake, uncovered, at 375° for 20 minutes or until heated.
Sprinkle with remaining cheese; bake for 5 more minutes or until cheese is melted.

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