Pear and Walnut Cake

READY IN: 1hr 15mins
Recipe by Renee Ferraz

This is good served warm with vanilla ice cream!

Top Review by Merlot

This cake is wonderful...very moist! We loved the pear/walnut combination and everyone asked for the resipe. Thanks again, Renee Ferraz for sharing this.

Ingredients Nutrition


  1. Preheat oven to 350 degrees.
  2. Butter and flour a 9x13 inch baking pan.
  3. Sift first 5 ingredients into medium bowl.
  4. Using electric mixer, beat brown sugar, oil, eggs, sugar, water and vanilla in large bowl until very smooth.
  5. Blend in dry ingredients.
  6. Stir in pears and walnuts.
  7. Pour batter into prepared pan and bake about 55 mins.

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