Oriental BBQ Spareribs
photo by Peter J
- Ready In:
- 1hr 35mins
- Ingredients:
- 9
- Serves:
-
5-8
ingredients
- 5 -8 lbs spareribs
- 3⁄4 cup soy sauce
- 1 1⁄2 cups raw sugar or 1 1/2 cups brown sugar
- 1 cup ketchup
- 1⁄3 cup oyster sauce
- 2 pieces ginger, sliced and divided (1 inch)
- 2 garlic cloves, crushed
- 3 -5 drops liquid smoke
- red food coloring (optional)
directions
- Boil spareribs with half of the ginger for 1 hour.
- Drain and cut between ribs.
- Mix rest of ingredients adding food coloring if desired.
- Charbroil, or grill till heated through, or bake at 350°F for 30 minutes.
- Sauce may be used for chicken or pork.
- Most large grocery stores carry oyster sauce.
- I used this sauce to cook chicken drummettes, just mixed up the sauce and added it to the uncooked chicken then simmered it for 30 minutes. It turned out great.
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Reviews
-
Vry tasty. Used pork loin chops (6 = 1.2k). Made up 1/2 the sauce mixture (though only used 1/2 cup of brown sugar and 1/3 cup soy sauce - it's all I had left), poured over the pork chops, turned them and let them marinate for a couple of hours before puting them in the oven at 170 degree celsius (fan forced oven) for 30 minutes turning once at the 15 minute mark. Sauce was nice thick and sticky without being too sweet. Thank you Wenstar.
RECIPE SUBMITTED BY
Wenstar
Sierra Vista , 41
<p>I have two sons and a daughter. I also have a husband who I think is a big kid sometimes, and 3 cats. I grew up in Hawaii and am currently living in Arizona. We also lived in Mississippi, Alabama, Oklahoma, California, Virginia, Japan, and Belgium. I love to read, crochet, cook, and of course eat.</p>