Cantonese Spareribs

Recipe by lazyme
READY IN: 1hr
SERVES: 32
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • n a bowl whisk together marinade ingredients.
  • Put spareribs in a shallow baking dish or sturdy resealable plastic bags and coat with marinade. Marinate spareribs, meaty side down, at least 3 hours or overnight.
  • Preheat oven to 325ºF.
  • Line bottom of a broiler pan with foil and add 1 inch water. Set rack of broiler pan over water.
  • Drain marinade from spareribs into a small saucepan. Bring marinade to a boil and simmer, covered, 3 minutes. Remove pan from heat.
  • Arrange spareribs on rack of broiler pan and bake, basting with marinade occasionally, 45 minutes, or until cooked through.
  • Cut ribs into sections and serve warm.