Rudolph's Barbecue Spareribs

Recipe by Cook4_6
READY IN: 7hrs 45mins
SERVES: 2-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • To prepare rib marinade, mix all of the above ingredients. Yield 6 ounces.
  • Coat a 2 pound slab of trimmed spare ribs with approximately two ounces of rib rub. Cover and marinate in refrigerator 6 to 24 hours.
  • Preheat oven to 350°F.
  • Place slab of spareribs bone side up on a cookie sheet.
  • Cook for one hour, turn slab over and cook for an additional 15 minutes.
  • Remove from oven and preheat broiler. Place slab on broiler pan bone side up.
  • If desired, brush slab with Bar-B-Que sauce. (Rudolph's if it is available in your area)Broil bone side up approximately 3-5 minutes.
  • Turn slab over and broil additional 2 minutes.
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