Braised Barbecue Pork Spareribs

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READY IN: 2hrs 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 1
    wegmans rack of baby-back pork ribs, halved (about 2 1/2 ibs)
  • 1
    tablespoon wegmans barbecue seasoning
  • 19
    ounces wegmans memphis style barbecue sauce
  • 12
    ounces lager beer
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DIRECTIONS

  • Preheat grill on high 10 minutes.
  • Preheat oven to 350.
  • Clean grill with wire brush. Using soft cloth, coat grill grate lightly with vegetable oil.
  • Season both sides of ribs with barbecue seasoning. Sear on grill 3-4 minutes per side; do not cook through. Transfer ribs to braising pan.
  • Whisk bbq sauce and beer together in bowl until well-blended; pour over ribs in pan. Cover pan tightly with foil; place in oven.
  • Bake 2 1/2-3 hours. Carefully remove foil; bake 10 additional minutes.
  • Note: You'll need a braising pan.
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