Oceanside Shrimp and Crab Dip
photo by Miss Fannie
- Ready In:
- 10mins
- Ingredients:
- 10
- Serves:
-
20
ingredients
- 236.59 ml crabmeat
- 236.59 ml cooked chopped shrimp
- 226.79 g package softened cream cheese
- 236.59 ml sharpe shredded cheddar cheese
- 354.88 ml mayonnaise
- 14.79 ml horseradish
- 4.92 ml Worcestershire sauce
- 14.79 ml French dressing
- 9.85 ml garlic powder
- 14.79 ml siracha chili sauce
directions
- Combine all ingredients. Refrigerate for 24 hours. serve with crackers of choice. Cooking and preparation times are approximate, depending on if fresh, frozen, or canned seafood is used.
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RECIPE SUBMITTED BY
<p><img title=Who src=http://food.sndimg.com/img/recipes/rz/.3/33/77/6/thumbs/picajqy0V.jpg alt=Having width=98 height=73 />After a productive day teaching seventh grade math, I enjoy good music, cooking, and a glass of fine red wine with my handsome husband. Since my children have left the nest, my babies are my two rat terriers. Buddy and Ellie keep me laughing, even when they are naughty.</p>
<p><img title=Miss src=http://food.sndimg.com/img/recipes/rz/.3/33/77/6/large/picFrixiD.jpg alt=Playing width=352 height=461 /></p>