This is a recipe I made a few years ago. It's so yummy. It's from Recettes du Quebec.
Make and share this Maple Apple Butter recipe from Food.com.
- Stir all ingredients in a saucepan.
- Cook at medium heat for about 30 to 45 minutes until apples are tender and break easily.
- Puree in a blender.
- Put in sterelized jars or freeze. (I put it in the fridge and it was ok. And it makes a great gift).