Pumpkin Apple Butter

READY IN: 1hr 5mins
SERVES: 16
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all ingredients in a heavy saucepan.
  • Bring to a boil.
  • Reduce heat to low.
  • Cook, stirring occasionally for 1-1/2 hours.
  • Store in airtight container in fridge for up to 2 months.
  • Great on bread, biscuits, waffles and pancakes.
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