Low Fat Choc-Orange Cake
photo by lilsweetie
- Ready In:
- 50mins
- Ingredients:
- 8
- Yields:
-
10 slices
ingredients
- 2 cups self-raising flour
- 2 egg whites
- 1⁄2 cup sugar
- 1⁄2 cup applesauce
- 3⁄4 teaspoon baking soda
- 1⁄2 cup chocolate chips
- 1⁄2 cup unsweetened orange juice
- 2 grated oranges, rind of
directions
- Preheat oven to 180deg C.
- Beat egg whites and sugar together for 1 minute.
- Stir baking soda into apple sauce (it will bubble slightly) and then add to bowl.
- Gently fold in flour, rind and choc chips alternately with orange juice.
- Pour into prepared loaf tin.
- Bake 30- 35 minutes or until toothpick comes out clean.
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Reviews
-
Good recipe. Very nice orange taste, and not overly sweet. I didn't know whether to beat the egg whites by hand or with an electric mixer, but I opted for the latter. Since it was called a cake and didn't seem like a typical quick bread, I decided to bake it in a 8 x 8 inch baking pan rather than in a loaf pan. I think this was a mistake on my part, since it was very dense and would have been better as a loaf. I topped it with a thin glaze made of icing sugar and orange juice. Thanks for a good low-fat treat!
RECIPE SUBMITTED BY
Sueie
Brisbane
Work in hospitality, enjoy music, reading and cooking. Passion is honest and realiable people with a sense of humour. Pet peeve - bad manners. Very partial to all styles of asian food.