Hot Crab Dip

READY IN: 35mins
Recipe by Kim127

Great with tortilla chips! Reminds me a little bit of the stuffing inside of crab rangoons.

Top Review by Shannon Cooks

Really good crab dip! This DOES taste like the filling from crab rangoons. I am low-carbing at the moment, so this dip tasted like manna from heaven. One suggestion I would make is to use fresh crabmeat in this dip: I tried to cut a few corners and made this with the canned stuff. It was very good, but I will definitely use fresh crabmeat instead in the future.

Ingredients Nutrition


  1. Mix together.
  2. Transfer to mini casserole dish.
  3. Bake at 350 for 25 minutes.

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