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    You are in: Home / Recipes / Hearty Rice Skillet Recipe
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    Hearty Rice Skillet

    1/1 Photo of Hearty Rice Skillet

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Bec's Note:

    From a vegetarian cookbook I have- If you use instant brown rice when preparing this, use only 2/3 cup water.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large skillet stir beans, undrained tomatoes, vegetables, water, uncooked rice, thyme or dillweed, and, if desired, hot pepper sauce.
    2. 2
      Bring to a boil; reduce heat.
    3. 3
      Cover and simmer for 12 to 14 minutes or till rice is tender.
    4. 4
      Stir in soup; heat through.
    5. 5
      Before serving, stir in almonds and sprinkle with cheese.

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    Ratings & Reviews:

    • on February 11, 2010

      45

      What a great recipe- cooked in my pressure cooker for about 5 min. and added the soup. I did need to cook another 1/2 cup of rice to mix in, though,since the rice kind of disappeared in the liquid (probably different brands vary, this was Uncle Bens's). I bought Hanover's "Latino Blend" for the veggies (corn, peppers, black beans) and loved it. I added some additional seasoning at the end, too.I thought it was great with/without the cheese, and couldn't really tell that the almonds were in there, so omit next time. Thanks Bec, for another delicious recipe. Roxygirl

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 17, 2008

      45

      I originally saw this on the web site "Jaime's Kitchen," where it was marked as a favorite. Because it was marked so highly there, I had pretty high expectations for it. I enjoyed it, but it wasn't a 5-star recipe for me. It worked well as a night-time meal and then leftovers for lunches, though, and I liked that I could get more than one serving of vegetables and dairy (because I added more cheese) as well as whole grains and beans all in one serving of this dish. I made it without the hot sauce and tried it both with and without almonds, but I preferred the latter. Thanks for the recipe! Made for Healthy Choices ABC Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 19, 2007

      45

      A good way to get children to eat veggies and beans. This is a yummy dish, and easy to prepare. I prefer it with kidney beans, and without the hot sauce or almonds.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Hearty Rice Skillet

    Serving Size: 1 (460 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 343.0
     
    Calories from Fat 84
    24%
    Total Fat 9.3 g
    14%
    Saturated Fat 2.6 g
    13%
    Cholesterol 11.0 mg
    3%
    Sodium 808.4 mg
    33%
    Total Carbohydrate 52.7 g
    17%
    Dietary Fiber 14.3 g
    57%
    Sugars 11.6 g
    46%
    Protein 17.8 g
    35%

    The following items or measurements are not included:

    quick-cooking brown rice

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