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    You are in: Home / Recipes / Grilled Lamb Chops Recipe
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    Grilled Lamb Chops

    Grilled Lamb Chops. Photo by Bergy

    1/3 Photos of Grilled Lamb Chops

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

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    Units: US | Metric


    1. 1
      Pierce lamb chops with a fork.
    2. 2
      Place in a shallow oblong dish; add wine.
    3. 3
      Marinate for 15 minutes at room temperature.
    4. 4
      In a bowl, mix together Worcestershire, rosemary, and garlic; mix well and set aside.
    5. 5
      Remove chops from marinade and discard marinade.
    6. 6
      Place chops on grill over medium heat.
    7. 7
      Spoon half of sauce over chops and sprinkle with salt and pepper.
    8. 8
      Cook 4-5 minutes or until browned.
    9. 9
      Turn chops and spoon remaining sauce over chops; sprinkle with salt and pepper.
    10. 10
      Cook 4-5 minutes or until done.

    Ratings & Reviews:

    • on March 29, 2003


      The best grilled lanb chops I have ever had the pleasure to eat! The cooking sauce was perfect with the blackened surface of the chops and the inside was moist and very tender. I made half the recipe, used some leftover Shiraz for the marinade and substituted fresh rosemary from the shrub sized plants that decorate our backyard. Next time I will buy more chops!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 20, 2010


      Great chops!!Made this recipe for two people and used everything as written. Loved it, Thanks for the recipe

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 13, 2004


      Did this for our family Easter Dinner and WOW! what a hit. My brother-in-law said they were the "BEST" he ever had. Thanks! It's keeper!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (18)


    Nutritional Facts for Grilled Lamb Chops

    Serving Size: 1 (231 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 626.0
    Calories from Fat 455
    Total Fat 50.6 g
    Saturated Fat 22.3 g
    Cholesterol 140.6 mg
    Sodium 191.5 mg
    Total Carbohydrate 3.5 g
    Dietary Fiber 0.1 g
    Sugars 1.0 g
    Protein 31.2 g

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