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    You are in: Home / Recipes / Filipino Pork BBQ Recipe
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    Filipino Pork BBQ

    Filipino Pork BBQ. Photo by cali_love

    1/1 Photo of Filipino Pork BBQ

    Total Time:

    Prep Time:

    Cook Time:

    24 hrs 30 mins

    24 hrs

    30 mins

    Iron Woman's Note:

    I love Filipino BBQ. Let me know what you think! Serve this with rice.

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    Units: US | Metric


    1. 1
      Combine soy sauce, calamansi or lemon juice, sprite, sugar, pepper and garlic and pour over pork stirring until all meat is coated and well marinated.
    2. 2
      Marinate overnight.
    3. 3
      When ready, grill on hot charcoal.
    4. 4
      Use marinating liquid to baste the meat while on the grill.

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    Ratings & Reviews:

    • on November 12, 2010

      Made this for the first time a couple weeks ago. It is AMAZING !! Took a few pieces to work to share, and everyone wanted the recipe. It's addictive! Made another batch of marinade tonight and am going to try it on beef...... it's somewhat similar to a chuck roast marinade I've used for years.

      As for cali-love review....... somewhere I read to cook these things on a VERY hot grill (600-700 ) for 3 minutes, flip, cook another 3 minutes. Guessing by the time I got them off the grill the total time was maybe 9 minutes.

      Thanks so much for the recipe..... love it !!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 15, 2009


      Sorry to rate so low, but I thought the ingredients were off. Not enough garlic or sugar, also this recipe has no onions or banana ketchup that I'm used to seeing in Filipino style pork BBQ. And posting cooking times per skewer would also have been helpful for people who are not familiar with grilling.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Filipino Pork BBQ

    Serving Size: 1 (1233 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 111.7
    Calories from Fat 39
    Total Fat 4.3 g
    Saturated Fat 1.5 g
    Cholesterol 38.9 mg
    Sodium 429.6 mg
    Total Carbohydrate 3.2 g
    Dietary Fiber 0.0 g
    Sugars 2.5 g
    Protein 14.1 g

    The following items or measurements are not included:

    kalamansi juice

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