Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Easy Red Beans & Rice With Sausage Recipe
    Lost? Site Map

    Easy Red Beans & Rice With Sausage

    Easy Red Beans & Rice With Sausage. Photo by Chef #1800161470

    1/3 Photos of Easy Red Beans & Rice With Sausage

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    T-Logan's Note:

    This recipe is a one dish meal. It's so easy to throw together and the cooking time just depends on the kind of rice you use. The flavor is great and this is easy to modify should you need to.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut sausage into 1/2 inch pieces.
    2. 2
      Lightly brown.
    3. 3
      Add vegetables.
    4. 4
      Simmer 5-7 minutes.
    5. 5
      Add remaining ingredients and bring to a boil.
    6. 6
      Reduce to simmer, cover with a tight fitting lid, and cook until rice is done.
    7. 7
      **NOTE** The cayenne seasoning mentioned is NOT straight cayenne pepper. Try one of the seasonings such as Tony Cachere's or Emeril's cajun seasoning. Sorry for any miscommunication.

    Ratings & Reviews:

    • on July 13, 2014

      55

      We used a sweet chicken sausage. It was amazing!!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 01, 2013

      55

      I came across this recipe while looking for a convenient red beans and rice recipe, and it really couldn't have worked out better. The seasoning I found was the Walker

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 18, 2011

      55

      Super easy and delish! I did use andouille sausage. I cut back on the cajun seasoning to 1.5 TBSP as I was afraid with the spicier sausage, it would be too much. Not sure if it was this particular brand but the sausage wasn't as spicy as I was expecting. Had a good dose of heat to it but we enjoy our beans and rice SPICY so I will use the full 2 TBSP next time. Great filling meal with enough leftover for Monday lunchboxes! Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (22)

    Advertisement

    Nutritional Facts for Easy Red Beans & Rice With Sausage

    Serving Size: 1 (296 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 510.2
     
    Calories from Fat 205
    40%
    Total Fat 22.8 g
    35%
    Saturated Fat 7.3 g
    36%
    Cholesterol 46.2 mg
    15%
    Sodium 1125.7 mg
    46%
    Total Carbohydrate 52.5 g
    17%
    Dietary Fiber 9.8 g
    39%
    Sugars 3.6 g
    14%
    Protein 22.3 g
    44%

    The following items or measurements are not included:

    seasoning

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites