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    You are in: Home / Recipes / Easier-Than-Making-Tacos Taco Salad Recipe
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    Easier-Than-Making-Tacos Taco Salad

    1/5 Photos of Easier-Than-Making-Tacos Taco Salad

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    Marg (CaymanDesigns)'s Note:

    I've always loved tacos but I think the assembling part can be a pain, especially if I'm making mine and the kids' because they were too small to make their own. Once I had taco salad this way, I never made tacos again! (Salsa pictured in my photo is Zesty Salsa for Canning) I have found that squeezing some lime juice over the prepared salad makes it even better! YUM!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown hamburger (I use the microwave) and drain.
    2. 2
      Add taco mix and water, mix.
    3. 3
      Heat thoroughly, about 2 minutes in the microwave, stirring once.
    4. 4
      Layer ingredients on each plate.
    5. 5
      I use the following order: chips (crunched up), meat, cheese, lettuce, tomato, onion, black olives, taco sauce and sour cream.
    6. 6
      Use whatever taco toppings you enjoy.
    7. 7
      Mix and eat.

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    Ratings & Reviews:

    • on June 19, 2009

      55

      Yum! This WAS easier than tacos, and I enjoyed it more. I served with baked Doritoes, which I definitely recommend. I also mixed the salsa and [light] sour cream to make a southwestern salad dressing. This will become a summer staple for us!

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    • on May 26, 2013

      55

      Great taco salad. I used lean ground turkey instead of ground beef, but otherwise followed the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 19, 2013

      55

      This taco salad is delicious and easy. It is perfect on warm nights. Made as written except put into regular bowls and omitted black olives as my family doesn't like them. It was so healthy and fresh. The tortilla chips give it a crunch and a salty balance to the sweet tomatoes. I mixed the salsa and the sour cream to make a southwestern salsa like a previous reviewer. So good. Everyone ate it up. We love taco salad. Definitely adjust the toppings to what you like but go for it. Thanks Marg for posting! Enjoy! ChefDLH

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (44)

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    Nutritional Facts for Easier-Than-Making-Tacos Taco Salad

    Serving Size: 1 (591 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 918.5
     
    Calories from Fat 473
    51%
    Total Fat 52.5 g
    80%
    Saturated Fat 19.4 g
    97%
    Cholesterol 135.7 mg
    45%
    Sodium 1503.4 mg
    62%
    Total Carbohydrate 67.9 g
    22%
    Dietary Fiber 7.6 g
    30%
    Sugars 5.3 g
    21%
    Protein 47.4 g
    94%

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