Double Decker Sweet Potato Pecan Pie
- Ready In:
- 1hr 50mins
- Ingredients:
- 19
- Serves:
-
12-14
ingredients
-
Crust
- 8 graham crackers, finely crushed
- 1 tablespoon canola oil
-
Sweet Potato Filling
- 2 1⁄2 cups steamed sweet potatoes, mashed until smooth
- 1 1⁄2 cups soymilk
- 1⁄4 cup brown sugar
- 1⁄2 cup granulated sugar
- 1⁄4 teaspoon salt
- 1 teaspoon cinnamon
- 1⁄2 teaspoon ground ginger
- 1⁄4 teaspoon ground nutmeg
- 1⁄8 teaspoon ground cloves
- 4 organic egg whites or 1/2 cup Egg Beaters egg substitute
-
Pecan Filling
- 6 organic egg whites or 3/4 cup Egg Beaters egg substitute
- 1⁄2 cup granulated sugar
- 1⁄2 teaspoon salt
- 2 tablespoons canola oil
- 1 1⁄2 cups light corn syrup
- 1 cup finely chopped fresh pecan halves
- 1 tablespoon vanilla extract
directions
- To make crust, preheat oven to 325°F Lightly spray 10-inch non-stick heavy-gauge springform pan with cooking oil.
- Mix all crust ingredients together thoroughly and press firmly into pan. Bake 4-5 minutes Cool on rack.
- To make sweet potato filling, raise oven temperature to 350°F In a large bowl mix all ingredients until well-blended and completely smooth. Set aside.
- To make pecan filling, combine first 5 ingredients in large bowl and beat thoroughly until well combined. Stir in pecans and vanilla.
- Pour sweet potato filling into baked pie crust and smooth top. Carefully pour pecan filling on top.
- Bake for 1 hour to 1 hour 15 minutes, until a knife inserted into the pie comes out clean. Cool on rack.
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RECIPE SUBMITTED BY
I'm a real estate agent in the lovely city of Rochester, New York. That's not what I expected to do with my life. I got my bachelor's in psychology, my masters in literacy education, and I taught high school special education for two years. Then I discovered that helping people find the homes of their dreams was my real passion. I've been doing it for over two years now and still absolutely love my career.
Other than that, I have a very spoiled Border Collie mix named Bear that I adopted from a local shelter in spring '08. He's gorgeous and fun and brings me great joy. Now if only I could find a man like that... LOL!