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Kitchen Dictionary: corn syrup

A thick sweet syrup which comes in both light and dark varieties, made from processed cornstarch. Light corn syrup has been clarified, while dark corn syrup has had coloring and caramel flavoring added.


Season: available year-round

Substitutions: 1/2 cup sugar + 2 tbsp water = 1/2 cup light corn syrup; 1/2 cup honey = 1/2 cup light corn syrup

More Corn Syrup Recipes
Popular Corn Syrup Recipes
Homemade Corn Syrup Substitute ( Simple Syrup )
Best Peanut Butter Rice Krispy Treats (No Corn Syrup)
Pecan Pie--No Corn Syrup

Nutrition Facts

Calculated for 1 cup
Amount Per Serving %DV
Calories 871
Calories from Fat 0 (0%)
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 6mg 0%
Potassium 0mg 0%
Total Carbohydrate 235.6g 78%
Dietary Fiber 0.0g 0%
Sugars 0.0g
Protein 0.0g 0%

How is this calculated?